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Other Hay: Diverse Options for Animal Feed

Discover our exceptional range of high-quality hay products for livestock worldwide. Experience excellence in every bale.

Alfalfa | Timothy | Other Hay

Packaging | Quality Control

Sudan Field Pacific Southwest Region

Bermuda Field Pacific Southwest Region

Klein Grass Field Pacific Southwest Region

Nutritional Benefits

Elevating Livestock Nutrition

Discover the remarkable advantages of various grass hay and straw products. These nutrient-rich feeds offer high fiber content, essential vitamins, and minerals, ensuring optimal digestion and overall well-being for your livestock.

Unleash the Power

Experience the finest selection of high-quality grass hay and straw products at The Gombos Company. Our extensive range includes rye hay, sudangrass, bermuda, rye straw, and fescue straw, meticulously sourced and produced to meet the highest standards of quality and nutritional value. Discover the excellence of our forage and roughage options and provide your livestock with optimal nourishment for their well-being and productivity.

Keep reading to learn more about the different hay and straw products available for export from the United States to world.

Sudangrass

A Versatile Warm-Season Forage Crop for Livestock

Sudangrass, a warm-season annual grass, is a highly sought-after forage crop and pasture option, particularly in regions with hot and arid summers. With its impressive height reaching up to six feet and broad leaves, sudangrass provides abundant foliage for grazing or cutting.

As a feed source, sudangrass offers numerous benefits for livestock. Its digestible fiber and protein content make it an excellent choice for cattle, horses, and goats, supporting their nutritional needs. Additionally, sudangrass is rich in essential minerals such as calcium, phosphorus, and potassium, promoting strong bones and overall physiological functions.

Beyond its use as animal feed, sudangrass serves as a valuable cover crop to enhance soil quality. By safeguarding against erosion, improving soil structure, and contributing organic matter, sudangrass plays a vital role in soil conservation and enrichment.

With its versatility and wide-ranging benefits, sudangrass has gained popularity among farmers and ranchers alike. It serves as an essential component in livestock diets while concurrently nurturing soil health and sustainability.

Choose Sudangrass: A reliable solution for optimal livestock nutrition and resilient agricultural practices.

Klein Grass

A Resilient Warm-Season Perennial for Livestock

Native to tropical regions of Africa, Klein grass has gained recognition as a prominent warm-season perennial forage crop, particularly in warm and arid areas, including the southern regions of the United States. This deep-rooted grass showcases a robust growth, reaching heights of up to six feet, and features broad leaves with a coarse texture.

Ranchers and farmers value Klein grass for its remarkable ability to withstand drought and thrive in high-temperature environments. It serves as a reliable source of highly nutritious feed for livestock, boasting an optimal balance of protein and digestible fiber. In arid regions, where forage options are limited, Klein grass plays a crucial role in maintaining healthy and productive herds.

Beyond its agricultural use, Klein grass also finds its place as an ornamental plant in landscaping projects. Its attractive foliage and adaptability to various soil types make it an ideal choice for enhancing the aesthetic appeal of outdoor spaces.

Klein grass stands as a testament to its versatility and resilience, delivering essential nutrition to livestock in challenging conditions while simultaneously serving as a captivating feature in landscape design.

Choose Klein Grass: Empowering livestock health and transforming landscapes with its enduring presence.

Oat Hay

Nutrient-Rich Feed and Soil Enrichment for Livestock and Agriculture

Oat hay, derived from the dried stems and leaves of the oat plant, serves as a prominent forage crop primarily used for animal feed. Harvested before the seeds fully mature, oat hay is carefully collected during the milk or dough stage, ensuring optimal nutritional value. Once harvested, the hay undergoes a drying process and is skillfully baled for storage and future utilization.

Renowned for its high digestible fiber and protein content, oat hay stands as a nutritious feed option highly sought after by livestock owners, particularly horse enthusiasts. Its palatability and digestive benefits make it an ideal choice for maintaining a healthy equine digestive system.

Beyond its role as animal feed, oat hay doubles as a beneficial cover crop, effectively safeguarding and enriching the soil. Its deployment aids in erosion prevention, enhances soil structure, and contributes organic matter to foster soil health.

Embraced by farmers and ranchers alike, oat hay encompasses versatility and value. Its capability to deliver superior livestock nutrition while concurrently nourishing the soil solidifies its position as an essential component of diverse animal diets.

Choose Oat Hay: Empowering livestock health and cultivating fertile grounds, ensuring a thriving ecosystem for all.

Bermuda Hay

Nourishing Livestock

Derived from the dried stems and leaves of the Bermuda grass plant, Bermuda hay represents a widely utilized grass hay variety for animal feed. This warm-season grass, native to Africa and extensively cultivated across the United States and beyond, boasts exceptional nutritional value.

Renowned for its high protein and digestible fiber content, Bermuda hay stands as a preferred choice for horses, cattle, and various other livestock. Its reputation as a staple in animal diets speaks to its remarkable nutrient composition.

Harvested during the summer months when the grass reaches maturity, Bermuda hay is meticulously dried and baled for long-term storage and subsequent use. Commonly available in square or round bales, it serves as a vital feed source during winter when fresh forage becomes scarce.

Beyond its role in animal husbandry, Bermuda grass shines as a versatile turfgrass option for lawns, parks, and golf courses. Resilient against heavy foot traffic and capable of withstanding drought and other adverse conditions, it thrives in diverse landscapes.

Bermuda hay emerges as a valuable crop, nourishing livestock and catering to the needs of farmers and ranchers alike. With its exceptional nutritional profile and adaptability, it continues to be a favored choice in promoting healthy animals and vibrant landscapes.

Rye Hay

Nourishing Livestock and Enriching Soils

Derived from the dried stems and leaves of the rye plant, a member of the wheat family, rye hay stands as a prominent forage crop. As a cool-season grass, it is commonly cultivated as a winter cover crop in agricultural fields or specifically grown for hay production.

Boasting exceptional nutritional value, rye hay is renowned for its high protein and digestible fiber content, making it a superior feed source for livestock. Among dairy farmers, it holds particular appeal due to its capacity to enhance milk production and quality in cows.

Harvested during spring when the plants have matured and produced seed heads, but before the seeds fully ripen, rye hay is carefully dried and baled for long-term storage and future utilization.

Beyond its role as animal feed, rye serves as a beneficial cover crop, safeguarding and enriching the soil. By preventing erosion, improving soil structure, and providing organic matter, it contributes to a healthier agricultural ecosystem.

Overall, rye hay emerges as a valuable and versatile crop, cherished by farmers and ranchers for its dual capacity to nourish livestock and enhance soil health. With its vital role in livestock diets and its nutritional prowess, it stands as an excellent source of sustenance for a diverse range of animals.

Rye Straw - Perennial

Versatile Residue for Comfort and Soil Health

Derived from the residual stems and leaves of the cool-season perennial ryegrass plant, perennial rye straw emerges as a valuable crop residue. Often cultivated for pasture, hay, and silage, the remaining ryegrass components are carefully dried and baled to create the straw.

Primarily utilized as bedding for livestock, especially horses, perennial rye straw excels in its absorbency, ensuring animals remain dry and comfortable. Furthermore, it finds application as a mulch in gardening and landscaping, effectively retaining soil moisture and suppressing weed growth.

While not as rich in protein or digestible fiber as rye hay or other forage crops, perennial rye straw still offers nutritional value as a source of roughage for livestock. While it is not typically a primary feed source, it serves as a supplementary fiber source and bedding material.

Overall, perennial rye straw proves to be a versatile byproduct of perennial ryegrass production, serving various purposes on farms and ranches. Its renewable nature contributes to improved soil health, while simultaneously providing comfort and some nutritional benefit to livestock.

Rye Straw - Annual

Sustainable Bedding and Mulching Solution

Derived from the residual stems and leaves of the cool-season cereal grain known as annual rye grass, annual rye straw stands as a valuable crop residue. This versatile grass is widely cultivated for forage, cover cropping, and erosion control, and after harvest for hay, silage, or seed, the remaining plant components are carefully dried and baled to create the straw.

Primarily utilized as bedding for livestock, particularly poultry and small ruminants, annual rye straw excels in its absorbency, ensuring animals remain dry and comfortable. Furthermore, it finds application as a mulch in gardening and landscaping, effectively retaining soil moisture and suppressing weed growth.

While relatively low in protein and digestible fiber compared to other feed sources, annual rye straw can still contribute some nutrition and roughage when used as a supplemental source for animals. It is not typically the primary feed option, but rather complements the diet of livestock.

Annual rye straw represents a renewable resource that bolsters soil health while providing comfort and supplemental nutrition to livestock. It serves as an affordable and sustainable solution for bedding and mulching on farms and ranches, fulfilling multiple roles with its ecological advantages.

Perennial vs. Annual Rye Straw

Understanding the Differences

Perennial and annual rye straw, while sharing similarities, possess distinct characteristics due to their respective plant origins. Perennial rye straw is sourced from perennial rye grass, a long-lived cool-season grass that yields straw over multiple years. In contrast, annual rye straw stems from annual rye grass, a short-lived cool-season cereal grain that completes its life cycle within a single year.

Physically, perennial rye straw tends to be thicker and coarser. This is attributed to the woody and mature nature of perennial rye grass stems and leaves, developed over an extended growth period. Conversely, annual rye straw often presents a finer and softer texture due to the younger, less mature plant material.

Regarding nutritional aspects, protein content and digestibility are comparable between perennial and annual rye straw. However, livestock may find perennial rye straw more palatable due to its thicker and more mature stems and leaves.

The choice between perennial and annual rye straw hinges on individual requirements, encompassing factors like availability, cost, and intended application. Perennial rye straw may be favored for long-term use or when coarser bedding is needed, while annual rye straw offers greater accessibility and affordability.

Ultimately, understanding the disparities between perennial and annual rye straw enables informed decisions based on specific needs and preferences.

Fescue Straw

Versatile Material

Fescue straw, derived from the cool-season grass known as fescue grass, serves multiple purposes in agriculture and landscaping. Harvested in late summer or early fall, fescue straw exhibits a dry, fibrous texture and a light yellow to tan color, resembling other types of straw.

One common application of fescue straw is as animal bedding, particularly for horses. Its absorbent nature helps maintain clean and dry stalls, enhancing the comfort of the animals. Additionally, fescue straw finds utility as a mulching material for gardens and landscaping, aiding in weed suppression and moisture retention in the soil.

While fescue straw is not highly nutritious, featuring relatively low protein content and digestibility, it can provide roughage and serve as a supplemental feed for livestock grazing on low-quality pastures.

Widely available in regions where fescue grass is cultivated, fescue straw is typically sold in bales of various sizes, dependent on the harvesting and baling processes employed. This accessibility makes it a readily accessible resource for farmers and gardeners alike, facilitating its widespread use.

In conclusion, fescue straw offers versatility as bedding material for animals and as a natural mulch for gardening and landscaping endeavors. Its availability and practical applications make it a valuable asset in various agricultural and horticultural settings.

What is Compound Feed?

Providing Balanced Nutrition for Animals

Compound feed, also known as mixed feed, is a vital component of animal nutrition, consisting of a carefully blended combination of grains, proteins, vitamins, and minerals. The specific ingredients within compound feed are tailored to meet the nutritional requirements of different animals.

Typically manufactured by specialized feed producers, compound feed undergoes precise mixing and processing using advanced equipment. The resulting feed is formulated to provide a comprehensive and well-balanced diet for animals and is available in various forms, including pellets, crumbles, or mash.

The primary recipients of compound feed are livestock, including cattle, pigs, and poultry, as well as domestic pets like dogs and cats. This type of feed offers a convenient and cost-effective solution to ensure animals receive the necessary nutrients to maintain optimal health and productivity.

Nevertheless, it is essential to acknowledge that the quality of compound feed may vary depending on the manufacturer and the ingredients employed. Some formulations might include additives or substances whose safety and effectiveness are questionable. Therefore, it is crucial for animal owners and producers to meticulously assess the source and composition of any compound feed used. Consulting with a veterinarian or nutritionist is recommended to ensure the feed aligns with the specific dietary needs of the animals in question.

Compound feed plays a critical role in providing animals with a well-rounded diet. Careful selection and scrutiny of the feed source and composition are imperative to safeguard the health and well-being of the animals being fed. By prioritizing quality and seeking professional guidance, animal owners and producers can make informed decisions to support the nutritional requirements of their animals.

What is Total Mixed Ration (TMR)?

Enhancing Dairy Cow Nutrition and Performance

Total Mixed Ration (TMR) is a widely adopted feeding method in the dairy industry, designed to provide dairy cows with a nutritionally balanced diet in a single meal. It involves meticulously blending and mixing all feed ingredients into a homogeneous mixture that optimizes milk production and supports cow health.

A typical TMR formulation includes a combination of forages (such as hay or silage), grains (like corn or barley), protein sources (such as soybean meal), and additional supplements (including vitamins and minerals). These ingredients are thoroughly blended in a feed mixer wagon to ensure uniform distribution throughout the feed.

TMR offers several benefits, including enhanced feed efficiency, increased milk production, and improved cow health. By delivering a complete and balanced diet in each meal, TMR guarantees that cows receive all the necessary nutrients for optimal performance. Additionally, it reduces feed wastage and allows for precise feeding management.

The successful implementation of TMR requires meticulous attention to detail in ingredient selection, mixing techniques, and feeding management. Improper formulation or management can result in digestive disorders, decreased milk production, and other health concerns for the cows. Hence, it is crucial for farmers to collaborate closely with nutritionists or veterinarians to develop and implement an appropriate TMR feeding program tailored to their dairy herd.

TMR is a valuable feeding strategy utilized in the dairy industry to ensure cows receive a nutritionally complete diet in a single meal. By adhering to careful ingredient selection and sound management practices, farmers can optimize milk production and promote the overall health and well-being of their dairy herd.

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Contact us today to receive more information about U.S. alfalfa and other grass hay and straw products. 

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