Abundant Protein, Vitamins, and Minerals: Alfalfa, a perennial plant with a height of up to three feet, boasts leaves rich in protein, vitamins, and minerals. Harvested and dried into hay, it becomes a concentrated source of nutrition. This hay, once baled and stored, preserves the plant’s nutrient profile for future use.

Boosting Milk Production and Bone Health: Renowned as a favored feed for dairy cows, alfalfa hay offers a high level of easily digestible protein critical for milk production. Additionally, it provides vital minerals like calcium, phosphorus, and potassium, supporting strong bone health and contributing to various bodily functions.

A Balanced Diet for Horses, Sheep, and Goats: Alfalfa hay extends its nutritional benefits beyond dairy cows, serving as a suitable feed option for horses, sheep, and goats. Whether fed alone or combined with other forage crops, alfalfa hay allows for the creation of well-balanced diets, catering to the unique nutritional needs of different livestock species.

Valuable Feed Source with High Protein Content: Overall, alfalfa hay proves to be a nutritious and valuable feed source for diverse livestock. Its popularity stems from its high protein content, contributing to optimal animal health, growth, and productivity. Harness the power of alfalfa hay to maximize the well-being of your livestock.